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Integrated Pest Management Update - 7/13/2007
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UPCOMING EVENTS:
New York State Wine Grape Growers (NYSWGG)
The NYSWGG will be hosting a wine grape vineyard tour through the Lake Erie wine belt on Wednesday, July 18, 2007. This tour is open to all interested grape growers interested in wine grape production. We will be starting our tour in the vineyard of Rick Dunst and end at the Fredonia Vineyard Lab - PLEASE JOIN US!
Agenda/Tour  
12:30 pm Rick Dunst vineyard, Rt. 20 in Sheridan
1:00 pm Liberty Vineyards (Gary and Pam Burmaster new winery now under construction), Rt. 20 in Sheridan
1:30 pm Rick Walker vineyard, Newell Rd. off of Rt. 39 in Sheridan
2:30 pm Mike Jordan vineyard, Rt. 20 in Portland
3:30 pm Noble Winery, south of Rt. 20 in Westfield
4:30 pm Kirk Hutchinson vineyard, Rt. 20 in Fredonia
5:15 pm Terry Bates' variety and rootstock experiment, Fredonia Vineyard Lab

COFFEE POT MEETINGS -
Wednesdays from 10 a.m. until 12 noon
7/18/07 Militello's Forestville, NY
7/25/07 Gary Youngs vineyard North East, PA

GRAPE TWILIGHT MEETING &
ERIE COUNTY HORTICULTURAL SOCIETY'S ANNUAL CHICKEN BBQ
DATE: WEDNESDAY, JULY 25, 2007
PLACE: Burch Farms Country Market
9210 Sidehill Road
North East, PA 16428
TIME: GRAPE PROGRAM - 4:00 - 5:30 P.M.
FREE BBQ - 5:30 - 6:30 P.M.
GRAPE PROGRAM:

Discussion of Late Season Vineyard Pests and Implementing a Vineyard IPM Program for The Lean Years
Tim Weigle and Andy Muza, Lake Erie Regional Grape Extension Team
Bryan Hed and Jody Timer, Lake Erie Regional Grape Research & Extension Center, North East, PA

This meeting will be assigned pesticide re-certification credits by the Pennsylvania Department of Agriculture.

NOTE: The BBQ is free but REGISTRATION is mandatory. If you do not register, a meal will not be reserved for you. Register by Monday, July 16, by calling Penn State Cooperative Extension in Erie County at (814) 825-0900.


Cornell to host Fruit Field Day on July 25
Cornell University will host the 2007 Fruit Field Day and Equipment Show at the New York State Agricultural Experiment Station in Geneva, NY, on Wednesday, July 25, from 8:00 a.m. to 5:00 p.m. This is one of several events that commemorate the 125th anniversary of the Experiment Station, which opened its doors on March 1, 1882.

For additional information, contact Nancy Long at 315-787-2288 or NPL1@cornell.edu.
Register on line at: http://www.nysaes.cornell.edu/hort/fieldday/registration.html.


American Society for Enology and Viticulture Eastern Section Annual Conference and Symposium (http://www.nysaes.cornell.edu/fst/asev/)
Lehigh Valley, Pennsylvania
July 15-17, 2007
click here for the agenda, short information and bus tour information - pdf format
Grape Integrated Pest Management   Tim Weigle

Japanese Beetle, Steely Beetle and Grape Rootworm

Can you tell the difference between the feeding patterns of these three pests? In a number of Concord vineyards we are seeing feeding on the leaves from all three pests on a single vine and often times more than one of these pests on a single leaf.

Japanese beetle feeding is perhaps the most distinctive of the three. In Concords, early feeding consists of small punctures in the leaf with brown edges spaced randomly within an area of the leaf as seen in Figure 1. As feeding continues more green tissue is removed and it appears that a pattern might be taking shape. With extreme feeding pressure, a majority of the green tissue between the major veins can be removed creating a leaf with a lacy appearance (Figure 2). Feeding typically takes place along the top wire or the upper half of the canopy.


Japanese Beetle feeding - Figure 1.

Japanese Beetle feeding - Figure 2.

The smooth-leaved wine varieties are much more susceptible to feeding from Japanese beetle and removal of leaf surface by this pest can reach economically important levels much faster than in the native varieties. Japanese beetle can also be a major problem in young vineyards, or in replant situations where grow tubes are being used. Make sure to check inside the tubes to determine if the Japanese beetle are taking advantage of the protection of the tubes while they are feeding.

Steely beetle is typically a concern only at the bud swell to 1-inch of shoot growth stage when the adults are hollowing out buds. However, the larvae of this secondary pest feed on the leaves and while I have never seen a situation where I have recommended a spray specifically for Steely beetle larvae, knowing what the damage looks like will be helpful when scouting for grape rootworm or Japanese beetle. Figure 3 shows typical feeding pattern by the steely beetle larvae. The feeding is done earlier in the season than that of Japanese beetle and grape rootworm so there is the appearance of the feeding area being pulled apart as the young leaf has expanded and matured. Location of feeding damage from this pest is typically up in the canopy toward the base of the shoot. You can find this damage early in the season.


Typical feeding pattern by the steely beetle larvae - Figure 3.

Grape rootworm feeding is often described as a chain-like feeding pattern (Figure 4). The feeding pattern is less random on the leaf than the previously mentioned pests and the feeding does not reach a level where damaged areas converge to cover a large area of the leaf (Figure 5). Feeding damage from this pest is most commonly seen on sucker leaves or leaves of the lower canopy. Damage will start to become noticeable around the end of June, beginning of July.

Keep in mind that rootworm foliar feeding is going to be the best indicator that there is a problem in your vineyard. Grape rootworm spends most of its lifecycle underground in the larval stage where it does the most damage by feeding on grape roots.

If you are seeing a decline in vine vigor in some vineyard blocks, now would be a good time to get out and take a closer look to see just what pests are feeding on your vines leaves (and possibly the roots).


Grape rootworm feeding -
Figure 4.

Grape rootworm feeding - Figure 5.

2007 New York and Pennsylvania Pest Management Guidelines for Grapes


Lake Erie Regional Grape Program Extension Team Members:

Andy Muza Extension Agent, Erie County, PA Cooperative Extension (814) 825-0900
Tim Weigle Sr. Area Extension Educator, Grape IPM (716) 672-6830
For any questions or comments on the format of this update
please contact Tim Weigle at: timweigl@netsync.net

The Lake Erie Regional Grape Program Website is maintained by the NYS Grape IPM Program
412 E. Main Street, Fredonia, N.Y. 14063              Telephone: 716-672-5296 E-mail: Webmaster