GPS Technology in Local Vineyards
Kevin Martin, Extension Educator, Business Management
Lake Erie Regional Grape Program
Portland, NEW YORK (7/20/17) --
Kevin Martin, from the Lake Erie Regional Grape Program (Penn State University), is currently creating baseline economic data to provide regional grape growers with commercialization strategies for spatial vineyard management. Baseline economic data will be used to measure the economic benefits of next generation vineyard technology. The local application of this technology focuses on the sustainability of the bulk juice industry. The industry stands to benefit from increasing average vineyard health while minimizing management inputs. Variable vineyard management offers the potential to increase yields or reduce vineyard input costs.
Spatial vineyard management requires the use of tractor mounted sensors logging sensor data and GPS location. Once data is reviewed, informed management decisions can be applied at a variable rate to the vineyard block. Variable rate management may involve targeted use of hand-labor or traditional vineyard maintenance equipment. Variable rate vineyard management may also involve modifying equipment and adding technology to allow the machine to manage vineyards differentially based on sensor data.
The adoption of technology may require substantial investment on the part of the grower. To maximize the benefits of technology, LERGP is working with grape growers to familiarize them with sensors and data management. "This work goes beyond mapping underperforming areas," Martin states, "commercialization of technology is going to require increasing average yields in those areas to justify the investment in sensor and GPS technology. By surveying local growers and variability in their vineyard, we will begin to understand the potential economic impact sensor technology can have on our grape industry."
Efficient Vineyard is a global effort to improve the performance of vineyards, particularly those geared toward bulk production. The project is funded by USDA Specialty Crops Research Initiative. More information on the research and extension team, sensors and the project can be found at efficientvineyard.com
The Lake Erie Regional Grape Program is a cooperative effort between Cornell and Penn State Universities; the participating Cornell Cooperative Extension Associations of Chautauqua, Erie, Niagara and Cattaraugus Counties in New York and Erie County in Pennsylvania; and participating industry partners National Grape Cooperative (Welch's), Constellation Brands and Walkers Fruit Basket. The LERGP extension team provides research-based educational programming for commercial grape growers throughout the year at venues across the Lake Erie grape belt. For more information on LERGP, call 716-792-2800 or visit our website at http://lergp.cce.cornell.edu/
Profit maps (pdf; 459KB)
- Variable rate vineyard mapping and profit map
2024 LERGP Winter Grape Grower Conference
March 14, 2024
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LERGP Coffee Pot Meeting #1 -Special Spotted Lanternfly Focus
May 1, 2024 : LERGP Coffee Pot Meeting
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Come learn how to manage SLF when it arrives. Discussion will be centered around Spotted Lanternfly research, management, experience and best practice for dealing with new and established infestations. Lunch is provided today.
NYWGF visits the Chautauqua RegionThe New York Wine & Grape Foundation, led by Executive Director Sam Filler, is thrilled to announce their upcoming visit to your region this April!
During this visit, NWYGF will host an information session about programs affecting our industry. As you may know, NYWGF is sponsoring a Vineyard Survey aimed at gathering accurate and insightful data about grape growing in New York. If you are a grape grower or wine maker in the state, your input is crucial in shaping the future of funding and promotion for the industry. By participating in the survey, you will be contributing valuable data that will help inform decisions about the industry's future growth. We invite you to learn more about the Vineyard Survey, how you can help by providing your data, and how the results will be shared and will support the industry.
The NYWGF team will also be sharing information about our valuable membership benefits and services, as well as giving you an overview of the New York Sustainable Winegrowing Program. The New York Sustainable Winegrowing Program provides a clear pathway for vineyards to achieve certification by implementing regionally defined sustainability standards.
To make the visit even more valuable, a free lunch will be provided.
This is an amazing opportunity to learn more about the exciting developments happening in New York's wine and grape industry. NYWGF is thankful to our partner, American National Insurance, for making this visit possible. This public-private partnership showcases the impact that we can have when we work together towards a common goal.